About Us:
Established in Hyderabad in the year 2003, Kritunga is a pioneer in bringing the delicious and fiery cuisine of the Rayalaseema region to the people of Hyderabad and Bengaluru. Over the years, we have mastered the art of using spice to give one’s taste buds a delectable food experience.
We are continuously spreading our wings to give our customers a true rayalaseema dining experience. The freshness of our products when blended with the use of traditional home-made recipes, provide a unique dining experience which is exclusive to Kritunga!
We began by offering typical Rayalaseema food to hyderabadis for the first time, and today Kritunga is synonymous with Yummy Ragi sangati's, Natu Kodi pulusu and Seema style biryanis.
Now we can proudly say that we are the masters of this cuisine!
Operations Commenced On 2003
Franchise Commenced On 2006
Investment INR 50lakh - 1 Cr.
Franchise/Brand Fee INR 1000000
Royalty/Commission 8 %
Exclusive territorial rights to a unit franchisee Yes
Performance guarantee to Unit Franchise Yes
Likely pay back period of capital for a Unit Franchise 6-11 Months
Delhi
Andhra Pradesh, Karnataka, Tamil Nadu, Telangana
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Type of property required for this franchise opportunity Commercial
Floor area requirement 3000 - 5000 Sq.ft
Detailed operating manuals for franchisees Yes
Franchisee training location Company Office/Central Kitchen
Is field assistance available for franchisee ? Yes
Expert guidance from Head Office to franchisee in opening the franchise Yes
Current IT systems will be included in the franchise Yes
Do you have a standard franchise agreement? Yes
How long is the franchise term for? 5 Years
Is the term renewable? Yes
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